Saturday, November 22, 2008

Apple Pie A La Zing

Apple Pie A La Zing

4 cups pealed, sliced apples
2 cups Cranberries
3/4 cup brown sugar
1/2 cup sugar
1/3 cup flour
1 tsp cinnamon
3/4 cup walnuts
Pastry for a 9-inch two crust pie


Preheat oven to 425 degrees

Combine all the ingredients, except pastry, in a medium mixing bowl; mix well. Pour into a pastry lined pie plate.

Cover with top crust. Seal edges and cut several slits in top crust.

Bake 50 minutes or until golden brown. Cover edges with foil if they begin to brown too quickly.

Makes 1 9-inch pie.

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